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Vegan Chocolate Mousse

Name: Vegan Chocolate Mousse
Total time: 15 min
Ingredients: 300g Silken tofu; 150g Dark chocolate (melted); 3 tbsp Maple syrup; 1 tsp Vanilla extract

Prep time

15 min

Calories

210 kcal

Ingredients

300g Silken tofu 150g Dark chocolate (melted) 3 tbsp Maple syrup 1 tsp Vanilla extract

↔ Ingredient Swap

(You can use melted chocolate chips or cocoa powder with a bit of coconut oil.)

Instructions

Blend silken tofu, melted chocolate, maple syrup, and vanilla in a food processor.

Blend until completely smooth.

Pour into small glasses and refrigerate for at least 1 hour.

Decadent and smooth chocolate mousse made with silken tofu.

Vegan Chocolate Mousse

Instructions

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